You will find updated information for web ordering and the storage and cooking of food received from Foodbank NSW & ACT.
February 24, 2017
This beef blade carvery is fully cooked- ready to heat and serve. There are no added ingredients- just 100% pure beef blade. Sous Vide You may have noticed this doesn’t look like your typical roast – and you’re right! Due to the Sous Vide method, this product will eat better than your normal Sunday night […]
July 22, 2016
Pumpkins now need to be ordered by the kilo not each. This means if you order 10 you are not getting 10 pumpkins but 10 kgs of pumpkins. Always check at the end of the description when ordering as this shows whether you are ordering a ctn, bag, shrink wrapped product, kilos etc.
July 6, 2016
We would like to bring attention to the little thermometers which show beside each item in the Web Ordering catalogue. As per the picture above the dark blue thermometer is for frozen items, the light blue thermometer is for cold items (refrigerated), the green thermometer is for fresh items (eg f&v, bread), the orange thermometer is […]